Indulge in the ultimate winter treat with this delightful Hot Chocolate Dip. This creamy and chocolatey dip will satisfy your sweet tooth and warm your soul, perfect for cosy gatherings, holiday parties, or just a night in by the fire.
It’s a unique twist on traditional hot cocoa and will surely be a hit with both kids and adults. With a preparation time of just 15 minutes, you’ll be enjoying this delicious dip in no time!
Hot Chocolate Dip Recipe
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Total Time: 25 minutes
- Serving Size: 4-6
Ingredients:
For the Hot Chocolate Dip:
- 1 cup semi-sweet chocolate chips
- 1/2 cup heavy cream
- 1/4 cup whole milk
- 2 tablespoons unsweetened cocoa powder
- 2 tablespoons granulated sugar
- 1 teaspoon pure vanilla extract
- A pinch of salt
- Mini marshmallows for topping
- Crushed candy canes for garnish (optional)
For Dipping (Choose Your Favorites):
- Fresh strawberries
- Sliced bananas
- Marshmallows
- Pretzel rods
- Pound cake cubes
- Graham crackers
Step by Step Directions:
Step 1: Prepare Your Ingredients
Gather all the ingredients listed above. Make sure to have your choice of dippable items washed, sliced, or cut into bite-sized pieces. This can include strawberries, bananas, marshmallows, pretzel rods, pound cake, or graham crackers. Arrange them on a serving platter or tray.
Step 2: Create the Hot Chocolate Dip
- In a medium-sized saucepan, combine the heavy cream and whole milk. Heat over medium heat, stirring occasionally, until it begins to simmer. Do not let it boil.
- Once it’s simmering, reduce the heat to low and whisk in the semi-sweet chocolate chips until they are completely melted and the mixture is smooth and creamy.
- Stir in the unsweetened cocoa powder, granulated sugar, pure vanilla extract, and a pinch of salt. Continue to whisk until all the ingredients are well combined and the mixture is velvety and rich.
Step 3: Serve the Hot Chocolate Dip
Pour the luscious hot chocolate dip into a serving bowl or a fondue pot if you have one. Top the dip with mini marshmallows for that classic hot cocoa-touch. If you’re feeling festive, sprinkle some crushed candy canes on top.
Step 4: Enjoy!
Place the platter of dippable items next to the bowl of hot chocolate dip. Please invite your friends and family to dip their favourite treats into warm, velvety chocolate goodness. Be prepared for smiles and happy faces as everyone enjoys this delicious winter treat.
Nutrition Fact Of Hot Chocolate Dip Recipe
| NUTRITION | AMOUNT |
|---|---|
| Calories | 396 |
| Calories From Fat | 196 |
| Protein | 2g |
| Carbohydrates | 73g |
| Cholesterol | 0mg |
| Sodium | 87mg |
What Kind of Cookies Go with Hot Chocolate?
This is a hot chocolate dip recipe everyone wants. Here are some suggestions:
Coconut Macaroons, Snickerdoodles, Oreo Cookies, Brownies, Chocolate Chip Shortbread Cookies, Teddy Grahams.
If you like the taste of chocolate and peanut butter, this is the dip recipe for you. This hot chocolate dip recipe has enough booze to make it a great treat for adults only.
If you feel that it’s too strong on alcohol, don’t add so much next time. Also, you can use milk instead of cream if you want to. If you use milk instead of cream, use only a half cup in this recipe.
What To Serve with Hot Cocoa Dip?
You can use this warm dip with any cookie. The above sample suggests chocolate chip cookies and vanilla wafers.
You can serve it with fruit and peanut butter cookies, or you can even serve it with coffee cakes! The possibilities are endless, so have fun experimenting!
Bottom Line
If you’re looking for a chocolate dip recipe that’s not too sweet, this is the one for you. This hot chocolate dip recipe is perfect for adults and kids alike. This is a great holiday party dip recipe as well. Enjoy!