Indulging in freshly baked cookies is a true delight, and when it comes to classic favorites, chocolate chip walnut cookies hold a special place in our hearts.
These delectable treats combine the rich flavours of chocolate and the satisfying crunch of walnuts, resulting in a heavenly combination that leaves everyone craving more.
In this article, we’ll share a delightful recipe for chocolate chip walnut cookies that will have you reaching for seconds in no time. So, gather your ingredients and embark on a mouthwatering baking adventure!
How to make Chocolate Chip Walnut Cookies Recipe?
- Preparation Time: 10 minutes
- Cooking Time: 12-15 minutes
- Total Time: 25 minutes
- Serving Size: Makes approximately 24 cookies
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 and 1/4 cups of all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
- 1 cup chopped walnuts
Instructions:
Step 1: Preparing the Dough
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in the eggs, one at a time, ensuring each egg is fully incorporated before adding the next.
- Stir in the vanilla extract and mix well.
Step 2: Mixing the Dry Ingredients
- Whisk together the all-purpose flour, baking soda, and salt in a separate bowl.
- Gradually add the dry ingredients to the butter mixture, mixing until combined. Be careful not to overmix, as this can result in dense cookies.
- Gently fold in the chocolate chips and chopped walnuts, distributing them evenly throughout the dough.
Step 3: Baking the Cookies
- Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart. You can also use a cookie scoop for evenly sized-cookies.
- Bake in the oven for 12-15 minutes or until the edges turn golden brown.
- Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes.
- Transfer the cookies to a wire rack to cool completely.
Serving Ideas for Chocolate Chip Walnut Cookies Recipe:
- Enjoy a warm chocolate chip walnut cookie with a cold glass of milk for a classic and comforting combination.
- Create a delectable ice cream sandwich by placing your favourite scoop between two cookies.
- Crumble the cookies over a bowl of creamy vanilla yoghurt for a delightful dessert.
- Serve the cookies alongside a cup of hot cocoa or coffee for a cosy treat on a chilly day.
- Share these irresistible cookies with friends and family at picnics, potlucks, or any social gathering.
Nutrition Facts for Chocolate Chip Walnut Cookies:
Each serving of one chocolate chip walnut cookie contains approximately:
- Calories: 180
- Total Fat: 9g
- Saturated Fat: 5g
- Cholesterol: 25mg
- Sodium: 95mg
- Total Carbohydrate: 24g
- Sugars: 17g
- Protein: 2g
Conclusion
In conclusion, chocolate chip walnut cookies are the epitome of scrumptiousness. With their perfect balance of sweetness from the chocolate chips and nutty goodness from the walnuts, these cookies are a crowd-pleaser for all ages.
The recipe we’ve shared above is simple and easy to follow, allowing you to create a batch of homemade cookies that impress your family and friends.
The aroma of freshly baked chocolate chip walnut cookies wafting through your kitchen will instantly put smiles on everyone’s faces. The golden-brown edges and the soft, chewy centres make each bite a heavenly experience. Whether you’re a seasoned baker or just starting your culinary journey, these cookies are a must-try.