If you’re a fan of Clif Bars and chocolate chip cookies, you’re in for a treat! In this recipe, we’ll show you how to make delicious and nutritious Clif Bar-inspired chocolate chip bars.
These bars are perfect for a quick energy boost during outdoor adventures, as a snack on the go, or as a healthier alternative to store-bought granola bars.
With a combination of wholesome ingredients and the sweet satisfaction of chocolate chips, you’ll always want to keep these bars on hand.
What Is Clif Bar Chocolate Chip Recipe?
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
- Total Time: 25 minutes
- Serving Size: 8 bars
Ingredients:
For the Clif Bar Base:
- 1 cup old-fashioned rolled oats
- 1/2 cup crispy rice cereal
- 1/2 cup almond butter (or any nut butter of your choice)
- 1/3 cup honey or maple syrup
- 1/4 cup chocolate chips (semi-sweet or dark)
- 1/4 cup chopped nuts (such as almonds or walnuts)
- 1/4 cup dried fruit (cranberries, raisins, or apricots work well)
- 1/2 teaspoon vanilla extract
- A pinch of salt
For the Chocolate Drizzle (Optional):
- 1/4 cup chocolate chips (semi-sweet or dark)
- One teaspoon of coconut oil
Step by Step Directions:
- Prepare Your Pan: Start by lining an 8×8-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal. This will prevent the bars from sticking to the pan.
- Combine Dry Ingredients: Combine the rolled oats and crispy rice cereal in a large mixing bowl. These ingredients will provide the base for your Clif Bar.
- Warm Almond Butter and Honey: In a small saucepan over low heat, warm the almond butter and honey (or maple syrup) until they are easy to stir together. This should take about 2-3 minutes. Stir continuously to prevent burning.
- Mix Wet and Dry Ingredients: Pour the warm almond butter and honey mixture into the bowl with the dry ingredients. Add the vanilla extract and a pinch of salt. Stir until all the ingredients are well combined.
- Add Mix-Ins: Gently fold the chocolate chips, chopped nuts, and dried fruit. These ingredients will give your bars their delightful texture and flavour.
- Press into Pan: Transfer the mixture to the prepared baking dish. Use a spatula or the back of a spoon to press the mixture into an even layer firmly. Make sure it’s well-packed to prevent the bars from falling apart later.
- Chill the Bars: Place the baking dish in the refrigerator and let the bars chill for at least 1-2 hours or until they are firm and set.
- Prepare the Chocolate Drizzle (Optional): In a microwave-safe bowl, melt the chocolate chips and coconut oil in 20-30 second intervals, stirring until smooth. This should take about 1 minute.
- Drizzle Chocolate: Remove the chilled bars from the refrigerator and drizzle the melted chocolate mixture over the top. If desired, you can use a fork or a piping bag to create a decorative design.
- Slice and Serve: Once the chocolate drizzle has set, use the parchment paper overhang to lift the bars out of the pan. Place them on a cutting board and slice into eight equal bars.
- Enjoy: Your homemade Clif Bar-inspired chocolate chip bars are ready to enjoy! They can be stored in an airtight container in the refrigerator for up to one week or in the freezer for more extended storage.
Nutrition Fact Of Clif Bar Chocolate Chip Recipe
| NUTRITION | AMOUNT |
|---|---|
| Calories | 190 |
| Fat | 8g |
| Sodium | 70mg |
| Carbohydrates | 27g |
| Fiber | 2g |
| Sugars | 19g |
| Protein | 2g |
Amazing 10 Serving Ideas For Clif Bar Chocolate Chip Recipe
1. Use it as part of a protein shake or smoothie recipe.
2. Add some crunch to yogurt or oatmeal.
3. Spread chocolate Clif Bar on whole-wheat toast and top with banana slices for a quick breakfast!
4. Use it in place of chips in your favorite dip recipes, such as salsa and hummus.
5. Substitute the chocolate chips for raisins, dried cranberries, or cacao nibs for other flavors of brownies!
6. Add some chocolate granola to your next bowl of cereal.
7. Substitute the brown sugar for honey or agave syrup for a vegan option.
8. Mix 1/2 cup of Clif bar (or any dried fruit) into your favorite pancake recipe (mix with milk and add syrup of choice).
9. Make muffins and bake them in the oven at 350 degrees for 20 minutes until cooked. Top with nut butter and cinnamon!
10. Make bars by pouring the brownie mixture into a 9×13-inch pan lined with parchment paper. Bake at 350 degrees for 18-25 minutes until the brownies have set. Allow cooling completely before cutting them into bars and serving.
What is the taste of this recipe like?
The taste of the Clif Bar Chocolate Chip Recipe is sweet and chocolatey. The brownies have a slightly crunchy texture from the granola in the mix. They are a perfect recipe to share with friends and family- of course. You can make just one, share it, and be done.
Are Clif Bars healthy?
Yes, Clif bars are pretty healthy. Clif Bar & Company is the creator of the original energy bar, and they make all of their products with 100% real ingredients, making them one of the best energy bars to buy.
They are also one of the healthiest snacks because they’re made with whole grains, and most of their ingredients come from organic sources. They even have gluten-free bars available.
How many calories are in a Clif Bar?
A regular-size Clif bar contains 190 calories. Some of the bigger bars contain between 240-270 calories per bar. This can vary based on flavor and size.
Can Clif Bars be frozen?
You can freeze Clif bars if you want to. There’s no need to thaw them before eating. Make sure you wrap them in plastic and then put them into a foil-lined airtight freezer bag to prevent freezer burn.
Conclusion
Clif Bar Chocolate Chip Recipe is a quick, easy recipe. The brownies are dense and moist, with a rich chocolate flavor. They have a slight crunch to them from the granola in the mix.
Clif Bar brownies are a perfect recipe to share with friends and family. This recipe makes a dozen brownies. This recipe is adapted from Clif Bar & Company. Enjoy Life Foods Gluten-Free Chocolate Chips.