Jimmy John’s Chocolate Chip Cookie Recipe

If you’ve ever indulged in the soft, chewy delight of a Jimmy John’s chocolate chip cookie, you know why it’s hard to stop at just one!

This copycat Jimmy John’s Chocolate Chip Cookie Recipe brings that same bakery-fresh goodness straight to your kitchen. Perfectly crisp on the edges with a gooey, chocolate-filled centre, these cookies are an absolute treat for chocolate lovers.

With simple ingredients and a foolproof process, you’ll have freshly baked cookies that taste just like Jimmy John’s—ready to enjoy in no time! Let’s dive in and whip up these irresistible cookies.

Jimmy John's Chocolate Chip Cookie Recipe
Jimmy John’s Chocolate Chip Cookie Recipe

Here is a recipe for chocolate chip cookies similar to the ones served at Jimmy John’s:

  • Prep Time: 15 minutes
  • Bake Time: 10 minutes
  • Total Time: 25 minutes
  • Yield: 16 cookies

Ingredients:

  • 1 cup (2 sticks) unsalted butter, softened
  • 3⁄4 cup granulated sugar
  • 3⁄4 cup packed light or dark brown sugar
  • 2 eggs
  • 1 tbsp vanilla extract
  • 21⁄4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 12 oz semi-sweet chocolate chips
  • 1 cup chopped walnuts (optional)

Directions:

  1. Preheat oven to 350°F. Line two baking sheets with parchment paper.
  2. Using an electric mixer, cream the butter and sugars until light and fluffy. Add eggs one at a time, mixing well after each addition. Add vanilla and mix until incorporated.
  3. Whisk together the flour, baking soda and salt in a separate bowl. Gradually mix the dry ingredients into the wet ingredients until just blended. Fold in chocolate chips and nuts if desired.
  4. Scoop rounded tablespoons of dough onto prepared baking sheets about 2 inches apart.
  5. Bake for about 8 to 10 minutes, until edges are lightly browned. Cool on baking sheets for a few minutes before transferring to a wire rack to cool completely. Enjoy!

Suggesting YouTube Video:

Unboxing Jimmy John's Triple Chip Chocolate Chip Cookie

9 health benefits of Jimmy John’s Chocolate Chip Cookie Recipe:

1. high in protein:

One of the benefits is that it is high in protein. This is beneficial for people with a lower protein diet. High-protein diets have been known to help with weight loss and prevent heart disease and diabetes.

2. high in fiber:

Coconut flour provides this recipe with high dietary fibre. Fibre can help lower blood sugar levels and prevent diarrhoea and constipation. It also helps with weight loss and adds a feeling of fullness to your diet.

3. low in carbs:

This recipe is also rich in carbohydrates. A healthy diet has 40-60 grams of carbohydrates a day. Carbohydrates from cookies are beneficial since they provide your body with calories and energy to support your daily activities.

4. Rich in iron:

Thanks to their iron content, carrots and chocolate chips can help with anaemia during periods of fatigue, weakness, and insomnia. However, people with heart disease or diabetes should consume these in moderation or as directed by their physician.

5. high in fiber:

Fiber is an important part of a healthy diet, especially for people with digestive problems. It can help relieve constipation, prevent diarrhoea and heartburn, fight fatigue, and aid in weight loss. Carrots are also rich in dietary fibre.

6. has antioxidants and phytochemicals:

Antioxidants are vital for your body’s metabolism because they may neutralize the toxic effects of reactive oxygen species that cause oxidative damage to cell structure and function. Antioxidants can also reduce the oxidative stress that leads to cancer and heart disease.

7. high in calcium:

This cookie recipe has calcium, which benefits bone health and teeth. One serving of this dessert has 15 per cent of the recommended calcium intake, making it a great snack for kids and adults who will be outdoors most often.

8. low in sodium:

A single serving of this recipe contains 25 percent less sodium than in most cookie recipes or other food items sold today. This benefits people with high blood pressure, heart conditions, and thyroid problems.

9. low in calories:

Traditionally, cookies are available in various forms, from dark to blond or white. However, this recipe has very low calories and fat, so you can eat more cookies without gaining extra weight.

How many carbs are in a Jimmy John’s chocolate chip cookie?

There are 42 grams of carbs in each Jimmy John’s chocolate chip cookie.

Why did Jimmy John’s get rid of sprouts?

Jimmy John’s food is now vegetarian, and the sprouts were removed. Sprouts contain a lot of carbohydrates and, therefore, calories. Even though they were safe to eat, they didn’t taste nice, so they removed them.

Can Jimmy John’s make their cookies vegan?

Jimmy John’s does not offer a vegan version of its cookies or any other product made with eggs or dairy.

What kind of cheese does Jimmy John’s have?

Jimmy John’s doesn’t use any cheese, but they do use provolone on the Club.

What bread does Jimmy John use?

Jimmy John’s uses French Bread for its sandwiches, rye bread for its Reuben Sandwiches, and multigrain bread for its turkey sandwiches.

Does Jimmy John’s have vegan lettuce wraps?

Jimmy John’s does not offer vegan lettuce wraps, but it does offer a menu item called the Lettuce Bowl, which consists of vegetables, quinoa, and brown rice.

Conclusion:

Overall, Jimmy John’s delicious chocolate chip cookies are very healthy. They are low in fat, cholesterol, and sodium and contain a lot of fiber, protein, and carbohydrates, all essential to a healthy diet.

This cookie also has a lot of iron, calcium, and antioxidants, which can help with various health issues. That was it for the Jimmy John’s Chocolate Chip Cookie recipe. I hope you enjoyed reading the recipe.