Who doesn’t love a classic chocolate chip cookie? The sweet chocolate paired with a slightly crisp outside and chewy inside is hard to resist.
But have you ever tried a crumble peanut butter chocolate chip cookie? This spin on the traditional favorite adds a layer of peanut butter and a crumbly streusel topping, taking this cookie over.
In this recipe, we’ll make large, soft cookies packed with peanut butter flavor and melty chocolate chips. A sprinkling of streusel topping – made from brown sugar, flour, and butter – gives each cookie a sweet crunch in every bite. The combination of flavors and textures takes this classic in a new, delicious direction.
These cookies are perfect for cookie jars, care packages, potlucks, or a weekday treat. Easy to make in just one bowl, even novice bakers will have success with this easy recipe.
Loaded with peanut butter and chocolate, these crumble cookies will be a new favorite for cookie lovers of all ages.
Keep reading for the full recipe and step-by-step instructions so you can bake up a batch of these irresistible crumble peanut butter chocolate chip cookies today!
Crumble Peanut Butter Chocolate Chip Cookie Recipe
- Preparation Time: 15 minutes
- Cooking Time: 12-15 minutes
- Total Time: 30 minutes
- Serving Size: Approximately 24 cookies
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 1 cup creamy peanut butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups chocolate chips (semisweet or milk chocolate)
For the Crumble Topping:
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup packed brown sugar
- 1/4 cup unsalted butter, cold and cubed
Step-by-Step Directions:
1. Preheat the Oven: Preheat your oven to 350°F (175°C)—line baking sheets with parchment paper or silicone mats.
2. Cream the Butter and Sugars: In a large mixing bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy. This can be done with a hand mixer or a stand mixer.
3. Add Peanut Butter and Eggs: Mix in the creamy peanut butter until well combined. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
4. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
5. Mix Wet and Dry Ingredients: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. Fold in the chocolate chips.
6. Prepare the Crumble Topping: In a small bowl, combine the flour, granulated sugar, brown sugar, and cold cubed butter. Use your fingers or a pastry cutter to mix until the mixture resembles coarse crumbs.
7. Form Cookie Dough Balls: Scoop out tablespoon-sized portions of cookie dough and roll them into balls. Place them on the prepared baking sheets, leaving enough space between each cookie.
8. Add Crumble Topping: Sprinkle a generous amount of the crumble topping over each cookie dough ball, gently pressing it to the surface.
9. Bake: In the oven for 12-15 minutes or until the edges are golden brown. Keep in mind that the cookies will continue to set as they cool.
10. Cool and Enjoy: Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely. Once cooled, grab a glass of milk and enjoy your crumbled peanut butter chocolate chip cookies!
These delightful cookies strike the perfect balance between the rich nuttiness of peanut butter, the sweetness of chocolate chips, and the crumbly goodness of the topping. They will surely be a hit at any gathering or as a treat for yourself!
Nutrition facts of Crumble Peanut Butter Chocolate Chip Cookie Recipe:
| Nutrition | Amount |
|---|---|
| Calories | 277 |
| Fat | 14.7g |
| Protein | 3.2g |
| Carbs | 22.9g |
| Fiber | 1.1g |
| Sugar | 13.9g |
9 health benefits of Crumble Peanut Butter Chocolate Chip Cookie Recipe :
1. Healthy Source of Protein:
Peanuts are a complete protein, which means they contain all the essential amino acids. Just two tablespoons of the peanuts in this recipe contain 15 grams of protein.
2. Aids Digestion and Prevents Constipation:
The peanut is not only one of the most nutrient-dense but also one of the highest natural sources of fiber. According to Dr. David Katz, evidence suggests that people who eat a lot of fiber tend to have fewer bowel obstructions and fewer problems with Constipation.
In a study conducted at the University of Massachusetts Medical School, monkeys on a high-fiber diet had more nutritious fecal matter than those on a low-fiber diet.
3. High in Fiber:
One cup (about 100 grams) of peanuts provides about 23 percent of the recommended daily intake of fiber. What’s more, this fiber is of the heart-healthy variety.
4. Low in Calories:
A serving of peanuts only provides 164 calories and is a great snack to keep hunger at bay and fill you up without adding too many calories to your diet.
5. Source of Iron & Potassium:
One serving of peanuts provides 20 percent of your daily iron requirement and 10 percent of your daily potassium requirement. The fiber in peanuts also helps keep you feeling full, so it’s a good choice if you’re trying to lose weight.
7. Prevents Heart Disease & Cancer:
A study conducted by the Harvard Medical School found that a diet rich in peanut butter and nuts may help prevent heart disease. Similarly, another study suggests that regular consumption of nuts, such as peanuts, reduces the risk of gallstones and cardiovascular diseases.
When roasted peanuts, their antioxidant levels increase significantly, giving them additional cancer-fighting potential.
8. Helps to Lower Blood Pressure:
The ability of peanuts to reduce blood pressure is partly because they contain nutrients that raise blood levels of potassium and magnesium.
9. Increases Endurance & Stamina:
Many studies have shown that peanut butter is a great source of energy because, when consumed regularly, it increases resistance and endurance in your muscles, making you feel more energized even at rest. In addition, eating peanut butter does not cause fatigue as quickly as drinking coffee.
What is the peanut butter bar cookie at Crumble?
The Crumble Peanut Butter Bar is the original peanut butter bar. It’s a soft, chewy candy bar packed with real peanuts. They’re delicious anytime and perfect for lunch boxes, purses, or backpacks.
What are Crumble Cookies most popular?
Crumb’s soft-baked peanut butter cookies, crushed peanut butter cookies, crushed chocolate chip cookies, and the soft-baked peanut butter cookie sandwich are some of their most popular products.
Why are Crumble cookies so special?
They’re soft and chewy, made with the highest quality ingredients. They’re also great to share with family and friends or enjoy a piece of your own.
Chewy is the keyword here. You can have a Crumble cookie any time of day because they’re soft and chewy, but they are still great to eat at night when you want something sweet without feeling guilty.
What day of the week does Crumbl change cookies?
First, they have a soft bag and a unique gift box. Then it’s once a month. That’s when the bag is replaced with peanut butter cookies, then every other month, you get Crumble Cookies made with chocolate chips or crushed peanut butter.
Conclusion:
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